大阪
Yamano Sake Brewery in Osaka & Hirakata city walk
所要時間
約4時間
最大参加人数
最大10名
言語
英語
待ち合わせ場所
Keihan Hirakatashi station
概要
Half day tour visiting the historic town of Hirakata and a local sake brewery. Optional lunch at a farmer's restaurant or (and) cycle tour to visit Osaka's rare forest area. The basic itinerary of the tour is as follows:
10:00 Meet at Keihan Hirakatashi station
10:10 Walking tour in the historic quarter of Hirakata city
11:30 Visit to Yamano sake brewery
13:30 End of the tour
or
(13:00 Lunch at Sugi Gohei restaurant - Optional)
(14:30 Cycling tour in Hoshino Forest - Optional)
(17:00 End of the tour - in case you take the both options)
案内する Locals
このアクティビティについて、予約のリクエストも、質問だけでも送れます。
ルート
- 1
Hirakata city walk
During the Edo period (1603 - 1868), Hirakata City prospered as a post-station town and as one of the main river ports on the main route between Osaka and Kyoto. Historic buildings remain along the former main street. A visit to the town will give you an idea of how people used to travel around Japan before the age of trains and cars. The walking tour includes a visit to a local museum housed in a traditional inn and a tasting of a local sweet called "kurawanka-mochi", which was very popular with travellers passing through Hirakata on their way to Osaka or Kyoto.
- 2
Yamano Sake brewery
The Yamano Sake Brewery was founded in the Edo period (1603 - 1868) in Katano, a municipality next to the city of Hirakata. The brewery does not normally offer factory tours to walk-in visitors, but this tour gives participants exclusive access to their sake production facility. Yamano Brewery is a small, family-owned brewery, which makes your visit a more intimate experience. Of course, the factory tour includes some tasting at the end.
- 3
Lunch at Sugi Gohei restaurant (Optional) *highly recommended
Additional fee: ¥7,500 yen / person 〜 Sugi Gohei is an organic farmer's restaurant located about 15 minutes by taxi (not included in the price) from the Yamano Sake Brewery. The place has extensive vegetable gardens where most of the food served in the restaurant is grown using a method called "organic recirculation farming". The restaurant itself is housed in a traditional, well-managed and carefully renovated house. Guests can enjoy a range of high quality Japanese home-style meals, carefully prepared according to the changing seasons.
- 4
Cycle to Hoshida Forest (optional)
Extra charge: ¥8,000 yen / person (including bike rental) Duration: Approx. 2 hours For those who want to explore the area a bit more, it is also possible to rent a bike from a nearby station (or take a taxi) and cycle to Hoshida Forest. This is one of the few remaining forests in Osaka where you can take a short walk. There is also one of the longest pedestrian suspension bridges in Japan, from which you can enjoy an amazing view of the forest. The area has a rich history dating back over 1,500 years and you can also stop at some of the oldest Shinto shrines in Japan along the way.
料金に含まれるもの
Admission fee
含まれないもの
リクエスト後の流れ
- 1
リクエストを送る
希望日と人数を選んでリクエストを送信します。この時点では支払いは発生しません。
- 2
内容を一緒に決める
Locals とチャットで相談しながら、日程・プラン・最終金額を一緒に決めます。
- 3
お支払い
内容が確定したら、安全な決済リンクからお支払いいただくと予約が確定します。
- 4
当日の体験を楽しむ
当日 Locals と合流して体験を楽しみましょう。終了後はクチコミを投稿できます。
キャンセル料はキャンセルポリシーをご覧ください。
待ち合わせ場所
Keihan Hirakatashi station
Your guide will meet you at the central gate of Hirakatashi station on the Keihan Line.
注意事項
-Minimum number of participants: 2 guests
-
The lunch option is NOT available on Tuesdays as the restaurant is closed.
-
Between January and March it is usually possible to see the actual sake making process.
After April, you can still see the production line and get an explanation of the whole production process, but all the sake is already in tanks for maturing.
-No tours are available in December, as this is the start of the brewing season and the busiest time of the year for the brewery.
大阪の見どころ
このアクティビティと同じエリアのスポットです。電車や車での移動が必要な場所もあります。
